Electric Gas Steam Pressure Cooker Machine Large Automatic PLC Control Cooking Equipment

Customization: Available
After-sales Service: at Site / Online Service
Warranty: One Year

Product Description

Overview
Product Description
Detailed Photos
Application
Manufacturing Facility
Basic Specifications
Usage Foods, Beans, Meat, Rib, Rice, Porridge, Bone
Power Source Steam, Gas, Oil Jacketed, or Electric Induction
Timing Device Optional
Type Cooking Machine
Voltage 110V, 220V, 380V, 415V, 440V, 480V, etc.
Customization Available / Customized
Product Name Industrial Stainless Steel Large Pressure Cooker
Volume Range 100L, 200L, 300L, 400L, 500L, 600L, 800L, 1000L, 1500L
Pressure 0.35MPa
Function Heating, Cooking, Stewing, Boiling
Temperature Control Controllable for Electric Heating Methods
Pot Tilting Automatic / Manual Tiltable or Vertical
PLC System Optional
Automation Fully Automatic / Manual
Discharge Method Tilting or Bottom Discharging
Certificate CE Approved
Transport Package Plywood Case / FCL
Material Specification SS201, SS304, SS316
HS Code 841981
Production Capacity 500 Sets/Year
Product Description
Electric Gas Steam Pressure Cooker Machine Large Automatic PLC Control Cooking Equipment

This Electric Gas Steam Pressure Cooker Machine Large Automatic PLC Control Cooking Equipment adopts high-pressure and high-temperature working principles which are energy-saving and high-efficiency. Pressure cooking greatly shortens the processing time and can fully release the material ingredients. The equipment is easy to operate. Each step of the operation is interlocked to avoid equipment damage and personal safety caused by operation errors.

The pressure cooker cooks foods 2 to 3 times faster than common cooking vessels. It consumes less time and effort. It can significantly reduce costs over time. The volume of our pressure cookers ranges from 100 liters to 1500 liters. Four heating sources are available for your choices: gas heating, steam heating, electric thermal oil heating, and electromagnetic heating.

Volume Pot Diameter Pot Depth Pot Thickness Machine Dimension Heating Methods
100 Liters 700mm 500mm 4mm 1800*1050*1600mm 1. Steam
2. Gas Fired
3. Electric Thermal Oil
4. Electromagnetism (induction)
200 Liters 800mm 550mm 4mm 1900*1150*1650mm
300 Liters 900mm 600mm 4mm 2000*1250*1700mm
400 Liters 1000mm 650mm 5mm 2100*1350*1750mm
500 Liters 1100mm 700mm 6mm 2200*1450*1800mm
600 Liters 1200mm 750mm 6mm 2300*1550*1850mm
800 Liters 1300mm 800mm 8mm 2400*1650*1900mm
1000 Liters 1400mm 850mm 8mm 2500*1750*1950mm
Detailed Product Gallery
1. Fully Automatic Pressure Cooker - Automatic Lid Opening & Pot Tilting
Fully Automatic Pressure Cooker View 1
Fully Automatic Pressure Cooker View 2
Fully Automatic Pressure Cooker View 3
2. Manual Pressure Cooker - Manual Lid Opening & Pot Tilting
Manual Pressure Cooker View 1
Manual Pressure Cooker View 2
Manual Pressure Cooker View 3
3. Industrial Pressure Tank
Industrial Pressure Tank View 1
Industrial Pressure Tank View 2
Industrial Pressure Tank View 3
Applications

This Electric Gas Steam Pressure Cooker Machine Large Automatic PLC Control Cooking Equipment can be used for steaming, boiling, pressing, stewing, and browning various beans, meat, bones, ribs, porridge, soup, etc. High-temperature cooking speed is 2-6 times faster than conventional cooking. Cooking time is shortened by 30-40%, water consumption is reduced by 50-70%, and energy consumption is saved by 40-60%.

Cooking Applications Showcase
Manufacturing Facility
Industrial Production Workshop
Frequently Asked Questions
What heating methods are available for the industrial pressure cooker?
We offer four primary heating sources to suit your production requirements: steam heating, gas-fired heating, electric thermal oil heating, and electromagnetic (induction) heating.
What capacities and volumes does this cooker machine come in?
The equipment is available in a wide range of sizes, including 100L, 200L, 300L, 400L, 500L, 600L, 800L, 1000L, and 1500L capacity options.
How much faster is high-pressure cooking compared to conventional methods?
Our high-temperature pressure cooker processes food 2 to 6 times faster than traditional vessels. This reduces total cooking time by 30% to 40% and saves energy usage by up to 40% to 60%.
What kinds of food can be processed in this cooking equipment?
It is ideal for steaming, boiling, pressing, stewing, and browning a wide variety of ingredients, including meat, ribs, bones, beans, rice, porridge, and commercial-grade soups.
Are manual and automatic operations both supported?
Yes. We offer fully automatic models featuring PLC control, automatic lid opening, and automatic pot tilting, as well as manual models with manual lid lifting and tilting configurations.
What materials are used to construct the pressure cookers?
The equipment is fabricated from high-grade industrial stainless steel. Depending on your process requirements, you can choose from SS201, SS304, or SS316 stainless steel specifications.

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